Puno Cuisine

The Best of Puno Peru Cuisine

The most typical dishes of the region are:

• Cancacho: roasted pork or lamb macerated in aji (hot pepper) and oil.
• Pesque de quinoa: mashed quinoa seasoned with milk and cheese.
• Chairo: Beef and lamb soup with potatoes, lima beans, squash, cabbage, chuño or dehydrated potatoes, wheat, and chalona or dried lamb.

 

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